Seeing Green???? almost. Arugula, spinach, pea shoots, microgreeens, and cool weather loveing seedling...
Salad mix, kale and swiss chard in a week or two to come..... Come the festive environment to the farmer's market: We are open from May thru November with a spread of locally and seasonally produced products: vegetables, cheese, bread, crafts, meats.
Many thanks to those who have signed up for a CSA share this season; there are still a few spaces left and I will have sign up forms at the market!
Hope to see you there, or a Tuesday soon!
This Sunday from 2pm to 5pm, we are hosting an open farm and planting gathering event. Come see where we are in South China, have a tasty farm-raised snack; participate in helping to grow your food. Time spent planting can be placed towards a credit to be used at the farmer's market.
All the best, and dig deep,
Dalziel Lewis